Black Stone Mango Plant

The Black Stone Mango Plant produces medium to large fruits known for their deep golden-yellow flesh and minimal fiber content. This variety is prized for its sweet, aromatic flavor and smooth texture, making it ideal for fresh consumption and traditional Indian mango preparations. The plant thrives in tropical and subtropical climates across India.

This mango cultivar develops into a productive tree that bears fruit during the summer season. Black Stone mangoes store well and maintain their quality during transport, which has made them popular in both home gardens and commercial orchards. The variety adapts to various soil types when provided with adequate drainage and full sunlight.